



ABOUT THE MENUS
These menus take a modern approach to Dominican and Puerto Rican classics.
Modern Dominican
Let the chef handle everything from start to finish with Modern Dominican, a fully curated menu with an appetizer, entree, and two desserts.
Caribbean Bites
A variety of island bites. Guests can order as is, by the bite, or all of one type.
Chef Demonstrations
Chef Ruiz spent several years teaching people how to cook at a recreational cooking school in Lincoln Square and, as a professional chef, believes a home cook can get so much out of learning the essentials. Chef demos can be for a single person or small groups.
Custom
Chef Ruiz's background has given her the opportunity to work in many cuisines, from tapas to New American to Asian fusion. Simply fill out the contact form, describe the kind of event you are looking for, and she'll do her best to meet your needs.